Mild Chicken Curry

A family friendly Indian style curry sauce with mild spices that is so easy to prepare.

Mild Chicken Curry
  • Prep Time 10 mins
  • Cook Time 8 hrs
  • Serves 4

Great with

  • Rice
  • Serve on a bed of Cooked Rice.

Our StoriesClose

Mild Chicken Curry Simmer Sauce RecipeClose

What you'll need

  • Chicken
  • Rice


1.  Cut 600g of lean chicken  breast, skinless and trimmed into pieces and then cook in a non-stick pan until browned.
2.  Transfer to a 3L sized slow cooker and add the MasterFoods Cooking Sauce.
3.  Heat of high for 4 hours or low for 8 hours. Serve with rice. 


Water, Skim Milk, Onion, Thickener (Modified Cornstarch), Spices (Coriander 1%, Cumin 1%, Turmeric 1%, Fenugreek, Cardamom, Clove, Pepper 0.5%, Chilli), Brown Sugar, Garlic, Flavours (contain Dairy), Food Acid (Lactic), Colour (Paprika Oleoresin).

No Artificial Colours, Flavours or Preservatives.

Contains Milk

Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.

Nutrition InformationClose

Serves per Jar: 4 Avg qty per 122g serve Avg qty per 100g %DI per 122g serve*
Energy (kj) 353 289 4
Protein (g) 2.6 2.2 5
Fat (g)
Total 0.7 0.6 1
Saturated 0.1 0.1 1
Carbohydrates (g)
Total 15.9 1.3 5
Sugar 0.9 7.4 10
Sodium (mg) 512 420 22
*Percentage daily intakes are based on an adult's average diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.